Natural wines and skin fermented “orange” wines have quickly become a very popular trend in the world of wine making. By definition, a natural wine is a wine made with little or no intervention and orange wines are white wines where the skins have remained in contact with the juice post-pressing to allow for deep saturation’s of the grapes natural color. Sometimes cloudy and sometimes funky, these wines offer a true expression of the vineyard with no manipulation or additives.
An amazing vintage we've tasted of this tiny production of Italy's famous seaside grape. All the aromatic lift, none of the California fatness.
Brambly, ripe Zinfandel fruit and spice in a fresh package. The use of stainless on the Foxglove Zin keeps the ripe fruit from being too dark.
Ah yes. the Southern Marche, where the robust reds are kissed by sunshine in their coastal vineyards. The romance of Italy will never run out...