Rich texture, nutty, & semisweet. Initial bursts of honey give way to toasted wood & pleasant char. The finish is lively, engaging, & lingers with vanilla.
Distilled in 2008. Crafted from a high rye mash bill along with corn & touch of barley, it’s aged 10 full years in very limited quantities.
Deep and complex flavors of vanilla, nuts and oak. Robust vanilla and caramel notes; slightly smokey.